Preparing the pressure cooker pork loin.
Electric pressure cooker pork loin recipes.
Learn how to cook great pork tenderloin in electric pressure cooker.
And i m learning that it s so much more convenient to use the instant pot instead of turning the oven on.
The first thing that you are going to want to do is to prepare your 2 pound pork loin.
However it cooks so quickly in the instant pot and is incredibly easy.
This recipe was developed for a 6 quart pressure cooker.
Bookmark this page for our growing collection of tested instant pot pork recipes and pressure cooker pork recipes.
How to cook pork tenderloin in a pressure cooker.
Just be sure to add enough liquid to have the minimum for the pot to come to pressure.
I made this pressure cooker pork loin roast recipe using the 8 quart so there was plenty of room.
Here are some options to keep in mind.
1 2 cup unsalted.
You will love this pork tenderloin pressure cooker recipe.
Prepare the pork loin by rubbing in the italian seasoning and crushed garlic.
Ingredients needed to cook the pork tenderloin.
Here are our fan s favorite instant pot pork recipes.
How to cook easy pressure cooker pulled pork in an 8 quart pressure cooker.
The great thing about having two electric pressure cookers is i can use one for the main dish and the other for the side dish.
From yummy pulled pork to finger licking bbq ribs these popular pork recipes are tried loved by readers around the world.
Pork tenderloin in electric pressure cooker recipe.
Remove it from the packaging lay it on a cutting board and make slits in the meat that are about an inch thick and are spaced about 2 3 inches apart.
If you are using a larger piece of meat you may want to use a larger pressure cooker.
Brown the roast on all sides and both ends.
It s so tender everyone will think it cooked all day in the slow cooker.
It tastes amazing and people will think you spent a ton of time making it.
Balsamic instant pot pork tenderloin recipe.
Heat the oil in the pressure cooker and put in a few of the onion pieces to flavor the oil leaving it just long enough to soften slightly then remove it and set aside.